Posts Tagged ‘egg’

Thai Style Omelette (Khai Jiaw)

An omelette has got to be one of the easiest and simplest meals to make, one of the first to master when you first begin to cook. Khai Jiaw is no exception and a great alternative to the normal omelette, with an Asian twist. Khai Jiaw is a very common snack in Thailand eaten as […]

Thai Fried Egg Salad (Yum Khai Dao)

Yum Khai Dao is a quick and easy lunch or a light, tasty snack. This recipe uses normal chicken eggs but duck eggs can be used or even quail eggs. Quail eggs make the dish look much prettier and you won’t need to cut these eggs up.

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