Posts Tagged ‘shrimp’

Thai Fried Rice with Shrimp (Khao Pad Goong)

Thai fried rice with shrimp (khao pad goong), is a very typical Thai street food dish, available at all stir fry restaurants. Though you can order the dish with your choice of meat, shrimp is the most popular option. What really makes Thai fried rice unique, is that it’s served with a squeeze of lime […]

Thai Noodle/Pasta Salad with Shrimp and Vegetables

This easy salad is super-delicious and virtually fat free! Asian-style wheat noodles – or fettuccini pasta noodles – are tossed in an array of fresh vegetables, shrimp, and herbs for the best pasta salad you’ll have all summer. The oil-free dressing is extremely tasty, bursting with the quintessential tastes of Thai cooking. Make the full […]

Grilled Shrimp Salad

This grilled shrimp salad is easy to make, and yet the taste is truly gourmet. For this recipe, I’ve combined classic Thai garlic grilled shrimp with a salad of mixed greens and herbs, all topped off with a cool coconut dressing that is fabulous on a warm summer day. Add grilled pineapple or mango to […]

Thai Fruit and Shrimp Salad

This dish, called , has always been a hit with my guests, despite its unusual ingredient list. While it’s on my restaurant menu, not too many are adventurous enough to try it, possibly because the idea of combining fruit and shrimp with a chilli-lime dressing isn’t so appealing. That’s a real pity because the sharp […]

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